GOUT DE /GOOD FRANCE 2020 : 6th edition of the global event - Thursday 16 April 2020
This sixth edition of Goût de/Good France will be marked by the tenth anniversary of the inscription of the Gastronomic Meal of the French on UNESCO’s Intangible Cultural Heritage of Humanity list.
Goût de/Good France, a huge celebration of French gastronomy in France and worldwide, is back for its sixth edition!
This unique global event will take place on Thursday 16 April 2020. This sixth edition of Goût de/Good France will be marked by the tenth anniversary of the inscription of the Gastronomic Meal of the French on UNESCO’s Intangible Cultural Heritage of Humanity list. On 16 April, this heritage and this French customary social practice will be spread well beyond its borders, in its uniqueness and its diversity. By bringing together nearly 350,000 people to enjoy thousands of dinners à la française, Goût de/Good France proudly shares the values of French gastronomy each year.
Over the years, Goût de/Good France has become an essential gastronomic event, and 2020 is no exception, as it promotes France around the world by combining tourist attractiveness, international promotion of products and emblems of French culinary heritage.
Once again this year a dinner à la française will be held in the embassies and consulates of more than 150 countries and in several thousand restaurants throughout the world. In order to establish its commitment to global environmental action (in 2019, a white paper on sustainable gastronomy was released worldwide), Goût de/Good France 2020 will once again place sustainable gastronomy at the centre of this new edition.